I have a rather large travel bucket list. I have some favorites, but most are in no particular order, we’ll get there when we get there. When we made the announcement in March of 2016 that we were moving to Houston because Derek got accepted into UH, I immediately knew that New Orleans would be our next trip because it is a five and a half hours drive from Houston.
We went the week after New Years and my Aunt Susie came along. All in all we had an amazing time. We did everything we wanted to do, plus some extras that we were not expecting. The only thing that I could have dealt without was the cold. A cold front came through and temperatures were in the lower 40s, when it is usually lower 60s. We bundled up in may layers though and we ended up being fine.
We stayed at the JW Marriot on Canal Street, which was one block away from the French Quarter. There were a ton of shops and restaurants along Canal Street, including the street car line, so it was a great hub of activity.
We had three main attractions planned out: A river cruise on the Creole Queen, a cooking demonstration at the New Orleans School of Cooking, and a swamp boat tour through Cajun pride.
The Creole Queen was great. The guide was very informative and pointed out interesting things along the way. We had a short shore excursion at the Chalmette National Battlefield, which was the last battle of the War of 1812. It was windy up on the open deck, but there was a lower inside deck that was kept warm, with a optional lunch buffet.
The New Orleans School of Cooking was probably my favorite thing we did on the trip, because it was so different. We watched Pat cook gumbo, jumbalaya, bread pudding and pralines. We got to eat everything, which was great because it served as our lunch, and got the recipes to take home. We also learned a lot of cuisine history. I love gumbo and jumbalaya but was always too nervous to try to attempt it myself. Seeing how it all goes together, it is fairly easy.
The swamp tour was also informative. We learned a lot about the Cajun lifestyle, and all about the different types of animals and plants that call the swamps home. Unfortunately, because it was too cold, we didn’t not see any alligators, but the scenery made up for it. It helped that our tour guide pulled out a surprise baby alligator for everyone to hold!
When we arrived in New Orleans, we quickly found out that Mardi Gras season was starting soon, on the night of Epiphany. We had no idea, and we did not plan it that way. The events started with a Joan of Arc parade, for her 606th birthday. Joan of Arc was known as the Maid of Orleans (France.)
We got good spots for the parade right in front of the St. Louis Cathedral, where we watched the blessing of Joan’s sword. The parade ended at the other end of Jackson Square, where everyone took part in eating the first King Cake of Mardi Gras. We of course had to join in on the revelry. Later that night, we saw fireworks on the river front.
We also found out that New Orleans was founded in 1718, so the city was celebrating their tricentennial. Good timing, right?
Other highlights consisted of wandering around the French Quarter daily, the Louisiana History museum, and the aquarium. We listened to jazz music almost every night, and of course we stopped for beignets at Cafe Du Monde. We also checked out the garden district and walked around Lafayette Cemetery.
On our way home, we visited Oak Alley Plantation. It is about an hour west of New Orleans. It was a good way to break up the drive home. Unfortunately, the big house exhibit was closed when we went, but they lowered the admission price which was good of them, and there was still so much to see. (We did peek through the windows and took some photos that way.)